Dylan

About me:

Candidate Info :
I am a highly skilled and hardworking employee who is passionate about using my skills and experience to obtain a full-time job with your company.
The professional and personal assets I will bring to your company include;
? Experience working as a labourer and assistant landscaper completing physical duties such as construction work, building retaining walls, fencing, concreting, laying turf and landscape maintenance
? Commitment to upholding zero harm and excellence in WHS ? Excellent problem solving skills and strong attention to detail ? Highly flexible and adaptable – with the ability to integrate quickly into new environments
I believe these diverse skills and competencies, and my ability to learn and adapt quickly, will ensure that I am successful, co- operative and supportive member of your team. I would like to welcome the opportunity to discuss the vacancies in more detail.

Experience :
Worked As Tipper Truck Driver at lyon haulage from June 2019 to till now
• Multitasking and time management skills
• Possess good communication (verbal and written), customer
service and judgement skills
• Possess the skills to operate heavy machinery
• Able to commute to various job sites
• Always take pride in company vehicle’s/equipment
• Maintaining equipment to the best of my ability

Worked As Landscaper at GJ Horticultural Landscaping from January 2016 to June 2019
Landscaping duties such as building gardens, retaining walls,
fencing, concreting, mowing, hedge trimming
* Using machinery and tools such as mowers, whipper snippers,
drills and other power tools
* Safe use of chemicals including weed poison and pesticides
* Learning horticulture skills from qualified tradespeople
* Ensuring safety by attending toolbox talks and wearing
appropriate PPE
* Able to operate and maintain construction equipment

Worked As Kitchen Hand and Retail Assistant at Hungry jacks from January 2015 to January 2016
Excellent knowledge of working in large restaurants – observing
very strict and important guidelines in relation to meat and food
products
* Sales and customer service – taking orders, working quickly and effectively, handling cash, using EFTPOS
* Food preparation and service – chopping, slicing, packaging fast
food in a fast paced restaurant environment
* Working with an unwavering commitment to Workplace Health
and Safety legislations (WHS) – with a proactive approach to hazard identification