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YUYA

BRISBANE
Work Experience: 18 Years 0 Months

About me:

Candidate Info :
As a graduate of the Griffith University with a Bachelor of Engineering in Environmental Engineering, I have always expressed great interest in waste industry and would be eager to join the real world experience.

My work experience is varied, currently working at JFC Australia as a box truck driver delivering goods to the clients in Brisbane, Ipswich and Kingaroy.
Also, I used to work at Coles as a nightfill manager for 10 years as well as Sushi chef for many years.

I would like to be considered for HR truck driver within the industry. I am available anytime and I don’t have any work/travel limitations nor physical or medical conditions.

If I was given the opportunity, I would be able to offer my willingness to learn and work hard. I am a fast learner when it comes to learning new software and systems. I am an enthusiastic and motivated worker.

Experience :
Worked As Manager / Chef / Kitchen Hand at Mr Curry Sunnybnak Plaza from March 2023 to till now

Worked As Delivery Truck Driver / Warehouse Operative at JFC Australia (Delco Delivery) from January 2023 to till now
Drive LR truck to deliver products to customers(restaurants) in Brisbane, Ipswich and Kingaroy.

Worked As Chef / Kitchen Hand at Myer

Worked As Owner/Director / Chef at Sakura Japanese Restaurant Runcorn from July 2023 to December 2023

Worked As Grocery / Night fill (Night fill manager) at Coles Supermarket Sunnybank Hills from October 2011 to October 2021

Worked As Environmental Engineer at MPA Engineering from July 2016 to November 2016
(3 months work experience)

* Analysing CO2 measurement techniques for CO2 sequestration

* Examine and compare the number of species of duckweed for CO2 sequestration potential

* Energy requirements and cost analysis

* Establishment of preliminary calculations

* Awareness of safety and PPE wear through training

* Visiting Oxley Waste Water Treatment Plant, Gordonbrook Water Treatment Plant and Kingaroy Waste Water Treatment Plant

* Literature review undertaken to further understand CO2 sequestration process

Worked As Environmental Engineer at Gold Coast City Council from February 2015 to May 2015
(3 months work experience)

* Waste management for 2018 Commonwealth Games venues

* Onsite waste auditing (Aquatic Centre Gold Coast)

* Analysing the waste streams at the venues

* Determine the composition of waste streams

* Observe waste and recycling behaviours at the venues

* Determine the feasibility of food waste diversion and recycling organic

* Produce a baseline waste report for the venues

* Develop a venue waste improvement/efficiency plan

Worked As Chef / Kitchen Hand / Cleaner at Brisbane Domestic Airport from January 2010 to January 2011

Worked As Receptionist / Waiter / Kitchen Hand at Michael’s Oriental Restaurant and Function Centre from January 2010 to January 2011

Worked As Chef / Kitchen Hand / Waiter at QLD Lions Football Club ONE33 A La Carte Restauran from January 2009 to January 2010

Worked As Chef / Kitchen Hand / Waiter at Sushi Sushi Garden City from January 2009 to January 2010

Worked As Chef / Kitchen Hand at Sushi Train Myer from January 2004 to January 2006

Worked As Kitchen Hand at Hungry jacks from January 2002 to January 2003

Accreditation

HR Licence,Traffic History

Skills

  • Refrigerated Transport
  • Local Driving Routes
  • Automatic Transmission Operation
  • Multi-drop Delivery
  • Light Rigid Truck Operation
  • Driving
  • Container Unloading
  • Docking Operations in Transport Yards
  • Heavy Labouring
  • Labourer
  • Waste Sorter
  • Light Indoor Labouring
  • Labouring
  • Transport and Logistics
  • Retail Industry Knowledge
  • Culinary Skills
  • Food Transportation Skills
  • Kitchen Hand
  • Dishwashing
  • Traditional Transport Methods
  • Menu Planning
  • Inventory Management
  • Portion Control
  • Staff Training
  • Kitchen Management
  • Head Chef
  • Back of House Operations
  • Front of House Operations
  • Professional Chef
  • Payroll Processing
  • Food and Beverage Service
  • Accounting
  • Cost Control
  • Supervisory Roles
  • Reception and Telephone System Management
  • Operations Manager:
  • Equipment Manager
  • Customer Service
  • Office Administration
  • Hospitality Skills

Work History

  • Sakura Japanese Restaurant Runcorn
  • Mr Curry Sunnybnak Plaza