Atul

About me:

Candidate Info :
I have full time work rights. Good knowledge of Melbourne. Used to drive mr truck & van for gold star meat in Springvale. I have HR & forklift licence. No medical conditions. Can do overtime.

Experience :
Worked As Taxi Driver at Self Employed
with Yellow Cab
Duties:
• Use mobile computer systems and radio networks to log into waiting passenger information
• Pick up passengers at designated locations or when hailed, and transport them to their desired destinations
• Check passenger destinations and determine the most appropriate route
• Receive money or credit payments for fares and give change
• Assist passengers with the handling of luggage
• Keep accurate records of driver shifts, income and expenses
• Arrange regular repairs, general maintenance and cleaning of vehicles.
Visa Status:
➢ Australian Citizen

Licenses I have:
➢ H.R. License
➢ Taxi License
➢ Fork lift License
➢ Working with Children check

Worked As Taxi Driver at Self-employed from February 2017 to January 2020
with 13 cab Melbourne (Victoria) & March 2015 till January 2017
Self-employed with Queanbeyan Taxi (NSW)

Duties:
• Use mobile computer systems and radio networks to log into waiting passenger information
• Pick up passengers at designated locations or when hailed, and transport them to their desired destinations
• Check passenger destinations and determine the most appropriate route
• Receive money or credit payments for fares and give change
• Assist passengers with the handling of luggage
• Keep accurate records of driver shifts, income and expenses
• Arrange regular repairs, general maintenance and cleaning of vehicles.

Worked As Delivery Driver/Factory Worker at Gold Star Meat Factory from October 2009 to January 2011
Duties:
• Drive MR truck into position for loading or unloading
• Checked loading documents
• Delivered meats from Springvale to Melbourne CBD, nearst suburbs and as required up to Geelong and obtain a receipt for meats delivered to customers
• Handled cash, cheque and give correct change to customers
• Load and unload meats.
• Operate automatic machinery
• Receive, check and store meats
• Operate conveyor and processing equipment
• Take samples and check products for despatch
• Check products to reject defective items and pack into boxes
• Undertake inventory procedures, pack materials and place in storage
• Maintain the cleanliness of machinery and the general working area
• Perform off-line duties as required