Harswinder

About me:

Candidate Info :
Hi I am Harswinder, have HC experience and driving since last year May and doing container work
Good with English language communication wise
Good with maintaining paperwork
Able to work on Saturday and Sunday
If any other further information required please contact
Thank you

Experience :
Worked As Driver at Silk contract Logistics from May 2021 to till now
Container work , bring out slot from port back to yard and delivery

Worked at Jim’s Cleaning Frenchise from January 2019 to February 2021
● General cleaning (domestic and commercial areas)
● All type of general cleaning in the above mentioned areas

Worked As Delivery Driver at Goodman Fielder Moorebank from February 2017 to September 2018
● Assisting with loading and unloading items from vehicle.
● • Delivering items to clients or businesses in safe and timely manner.
● • Reviewing order before and after delivery to make sure its complete.
● • Providing excellent customer service to clients.
● • Prepare documents and reports relating to deliveries.
● • Follow all road rules and regulations for safety of own and others.
● • Follow company health and safety policies and procedures.
● • Operating machines and equipment like truck, tail lift, scanner etc.

Worked As Cook at Potofino Restaurant from June 2011 to March 2012
● Ordering and making preparation list for sections.
● • Working on hot larder, pan section and plate up.
● • Cooking sea food and fish like Barra, salmon, prawns.
● • Food preparation for all sections.
● • Making burgers, wraps and chicken.
● • Maintain clean and sanitize all sections for service.
● • Handling cooking materials, equipment, and storage area.

Worked As Chef at Elio Restaurant from April 2007 to May 2011
● Ordering and making preparation list for sections.
● • Working on hot larder, pan section and plate up.
● • Cooking sea food and fish like Barra, salmon, prawns.
● • Food preparation for all sections.
● • Making burgers, wraps and chicken.
● • Maintain clean and sanitize all sections for service.
● • Handling cooking materials, equipment, and storage area.